Deliciously ripe fruits are handpicked directly from the farm. Every trace of external impurity is carefully removed by hand. Then, they’re given a refreshing dip in saltwater, followed by a revitalizing soak in a baking soda solution. After a thorough rinse in clean water—without the use of sulfur during processing to preserve their color—they retain a tantalizing flavor in every bite. Finally, they’re skillfully peeled, sliced, or diced and placed into the dryer for a mouthwatering transformation.